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Achieving sustainable cultivation of cocoa Volume 1(Illustrated)
Genetics, breeding, cultivation and quality (Burleigh Dodds Series in Agricultural Science)
by Prof. Pathmanathan Umaharan, Dr Chris Turnbull, Dr Ranjana Bhattacharjee, Dr Lambert A. Motilal, Dr Brigitte Laliberté, Dr Andrew Daymond, Dr Michelle End, Prof. Siela Maximova, Dr Richard Asare, Dr Julie Flood, Dr Darin A. Sukha, Dr Mary A. Egbuta, Dr Didier Snoeck, Dr Ulrike Krauss, Dr Samuel Orisajo, Dr Christian Cilas, Dr Christian Bunn, Dr Eduardo Somarriba, Dr Amanda Berlan, Dr Verina Ingram, Dr Paul Macek, Dr David I. Guest, Dr Leila Bagny Beilhe, Dr Karina Peres Gramacho, Dr Philip J. Keane, Naailah A. Ali, Dr Malachy Akoroda, Dr Nicholas Cryer, Dr Jan Engels, Dr Albertus Bernardus Eskes, Dr Martin Gilmour, Dr Philippe Lachenaud, Dr Wilbert Phillips-Mora, Dr Dapeng Zhang, Dr Stephan Weise, Dr Rob Lockwood, Dr Mark Guiltinan, Dr Victor Afari-Sefa, Dr Sander Muilerman, Dr Bernard Dubos, Dr Fernando Pereira Monteiro, Dr Maria Alves Ferreira, Dr Martijn Ten Hoopen, Dr Olivier Sounigo, Dr Bruno Efombagn, Dr Mathias Tahi, Dr Sarah M. Bharath, Dr M. A. Rutherford, Dr J. Crozier, Dr S. Sastroutomo, Dr Fabio Castro, Dr Mark Lundy, Dr Luis Orozco-Aguilar, Dr Rolando Cerda, Dr Yuca Waarts, Dr Fedes Van Rijn, Dr Upoma Husain, Dr Krystal Werner, Dr Dário Ahnert, Dr Régis Babin, Dr George Andrade Sodré, Dr Salomon Nyassé, Dr Peter Läderach, Dr Arlene López-Sampson, Dr Jorge Desouza, Prof. Paul Hadley, Dr O. Akanbi, Dr Davide Grassi, Burleight Dodds
Hardcover, 588 Pages, Published 2018 by Burleigh Dodds Science Publishing
ISBN-13: 978-1-78676-168-2, ISBN: 1-78676-168-8
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